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Sunday, July 14, 2013

French Green Beans Recipe

This is a flavorful, simple way to dress up plain green beans for an easy side dish. Tender, flexible green beans  or French beans are a delight of any meal. Beans are a good source of dietary fiber, vitamins, and minerals.



Ingredients:
                            
12 oz package of French green beans (from Trader Joe's)
4 cups of water
2 tbs Organic Chicken BTB
1 tsp salt
Vegeta (optional)
6 cloves garlic
Butter

Boil 4-5 min


Mix BTB in water. Bring to a boil.






Add green beans.


Add garlic. Bring to a boil. Boil for 4-5 min.
Drain.
Add a piece of butter.
Enjoy with your favorite meal:)

3 comments:

  1. What an informative article, just what I was looking for. Your topic is very practical, indeed useful for my everyday cooking. I will definitely share this with my colleagues abroad. I'd suggest more variety in your topics so more people can enjoy your website. All the very best!

    ReplyDelete
  2. Hi Lea, I don't use BTB in my cooking. Should I add 4 cups of chicken bouillon instead? Thanks!

    ReplyDelete

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