Are you looking to make Best Rhubarb Cake Recipe? You found it!!! This delicious and moist cake is studded with fresh rhubarb and served with a strawberry sauce. I mixed my favorite ingredients together and this cake was created.
1.5 cups sugar
1 cup sour cream
1 cup ricotta (tvorog)
1 can condensed sweetened milk
1 tsp baking soda pour vinegar on top
1 teaspoon vanilla
2.5 cups flour
3-4 sticks rhubarb
Makes 2 cakes 9 inch
For strawberry sauce; mix Strawberries with sugar to your taste in the blender.
Sprinkle rhubarb with 4-5 tbsp sugar. Let it sit until you make the batter. (Pour out liquid when adding to the batter)
Mix eggs with sugar for 5-7 min.
Add condensed milk, sour cream, ricotta, baking soda with vinegar. Mix well.
Add sifted flour. Mix on slower speed. Add rhubarb with out liquid.
Bake on 325F for 1 hour. Pour strawberry sauce on. I added some cream decorations.